Pan Coat for Cakes
Pan Coat For Cakes is an easy dinner. Made with 1/2 c. crisco and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and store in a covered container. This is used to coat all cake pans. Cakes will brown evenly and are easy to remove from pans.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment