Pan-Broiled Shrimp

Name: Pan-Broiled Shrimp
Prep time: 14 min
Cook time: 40 min
Yield: 4
Ingredients: shrimp (5 or 6 per person); 1 stick margarine or butter; 1 or 2 cloves garlic, minced; 4 Tbsp . lemon juice; 1/4 tsp . dill weed; 1 tsp . salt; 1/8 tsp . pepper

⏱️ Ready in 54 min 🥄 Prep 14 min 🔥 Cook 40 min 👥 4 servings

Pan-Broiled Shrimp is an moderately easy dinner you can prepare in just 54 minutes. Made with shrimp (5 or 6 per person), margarine or butter, or 2 cloves garlic, minced, . lemon juice and . dill weed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 14 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

shrimp (5 or 6 per person)

1 stick margarine or butter

1 or 2 cloves garlic, minced

4 Tbsp . lemon juice

1/4 tsp . dill weed

1 tsp . salt

1/8 tsp . pepper

👨‍🍳 Instructions

Use fresh or frozen uncooked shrimp.

Remove shell, leaving tail.

Remove black vein in back.

Melt butter in pan; add seasonings.

Stir-fry shrimp about 3 to 5 minutes.

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