Pam's Vegetable Soup
Pam'S Vegetable Soup is an moderately easy dinner. Made with 1 lb. extra lean ground beef, drained, 4 to 5 carrots, 1 medium onion, 3 stalks celery and 1/2 bag frozen corn, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring all ingredients to a boil in a large soup pot.
Reduce heat to medium/medium-low and let cook until all ingredients are well done, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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