Pam's Stuffed Mushrooms
Pam'S Stuffed Mushrooms is an moderately easy dinner. Made with 12 mushrooms, 1 tbsp. olive oil, 2 to 3 tbsp. butter, 1 c. small bread cubes and 1/4 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash and remove stems from mushrooms.
Chop stems.
Saute stems, oil, butter, bread cubes, garlic, salt, basil, oregano and salt.
Fill caps with mix.
Bake 10 to 12 minutes at 350Β°.
π· Perfect Pairings
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