Pam's English Toffee
Pam'S English Toffee is an easy dinner. Made with 1 c. butter, 1 c. sugar, 1/4 c. slivered almonds, 3 hershey bars and 1/2 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook butter and sugar over medium-high heat until color of brown paper bag, about 7 minutes (never remove from heat when yellow).
Stir in almonds.
Pour into 9 x 9-inch pan.
Spread melted Hershey bars on top.
Sprinkle walnuts over top.
Cool and break into chunks.
π· Perfect Pairings
Complete your meal with these
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