Palacinke(Serbian Crepes)

Palacinke(Serbian Crepes)

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Palacinke(Serbian Crepes) is an moderately easy dinner. Made with 2 1/4 c. flour, 2 c. water, 1/4 c. sugar, 2 c. milk and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Warm milk and water on stove; add flour, sugar, salt, vanilla extract and eggs into large bowl with warmed milk and water. Batter should be very thin consistency.

Cover 6-inch skillet with Pam or oil.

Drip enough batter onto thinly covered surface and fry over medium heat.

Turn over once until brown on both sides.

🍷 Perfect Pairings

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