Paella

Paella

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Paella is an moderately easy dinner. Made with 1/2 lb. shrimp, cleaned, 2 garlic cloves, crushed, 2 tbsp. butter or margarine, 1 tbsp. cornstarch and 1 1/4 c. chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute shrimp and garlic in butter for about 2 minutes.

Add cornstarch; saute 1 minute.

Add broth, tomatoes, pepperoni, vegetables and pepper.

Bring to a full boil, stirring occasionally.

Stir in rice and saffron.

Cover; remove from heat. Let stand 5 minutes.

Fluff with fork.

Makes 4 servings.

🍷 Perfect Pairings

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