Pace's Tuna Casserole
Pace'S Tuna Casserole is an moderately easy dinner. Made with 2 cans tuna, 2 cans mushroom or chicken soup, 6 boiled eggs, 1/2 stick melted margarine and 1 can english peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook the macaroni; drain.
Boil eggs; cool and dice.
In a casserole (large) dish or pan, mix the tuna, eggs, salt, pepper and peas with macaroni.
Mix in mushroom or chicken soup. Sprinkle cheese or slice American cheese and place on top.
Put in oven at 400Β° for 20 minutes until cheese is melted.
Serve with a tossed salad.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment