P. J.'S Rice Pudding
P. J.'S Rice Pudding is an moderately easy dinner. Made with 1 c. rice, 3/4 c. sugar, 2 qt. milk, margarine and cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put rice in large casserole dish; add sugar and 2 quarts milk and stir.
Sprinkle with cinnamon and add raisins.
Add several chunks of butter (about 1/3 cup).
Bake at 350Β° for about 1 to 1 1/2 hours or when rice is done.
Stir occasionally or use wire whisk to make it creamy.
You may have to add milk.
Do not let pudding go dry.
Last, add vanilla.
π· Perfect Pairings
Complete your meal with these
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