Oyster Bake
Oyster Bake is an moderately easy dinner. Made with 2 (12 oz.) jars oysters, 1 1/3 c. milk, 2 eggs, beaten, 1/2 c. butter and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Buttered casserole
(1 quart), alternate oysters and cracker crumbs; dot each layer with butter.
Combine milk, eggs, Worcestershire sauce and seasonings.
Pour over oysters and crumbs.
Bake at 350Β° for 40 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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