Overnight Vegetable Salad
Overnight Vegetable Salad is an moderately easy dinner. Made with 2 c. shredded cabbage, 1 (17 oz.) can english peas, drained, 1 (8 oz.) can sliced water chestnuts, drained, 1/4 c. chopped onion and 3/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine cabbage, peas, water chestnuts, onion, celery, apple and salt in a large bowl; toss well.
π· Perfect Pairings
Complete your meal with these
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