Overnight Tuna Casserole
Overnight Tuna Casserole is an moderately easy dinner. Made with 1 can cream of celery soup, 1 (6 1/2 oz.) can tuna, drained, 1 c. uncooked creamettes, 1 c. shredded cheddar cheese (reserve 1/4 c.) and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix soup and milk in 2-quart microwave-safe bowl until well blended.
Stir in remaining ingredients, except 1/4 cup reserved cheese.
Cover with lid or plastic wrap and refrigerate at least 12 hours or overnight.
Microwave on High for 15 to 17 minutes, until bubbly.
Sprinkle with reserved cheese.
Let stand, uncovered, 5 to 7 minutes, until cheese melts.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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