Overnight Sausage Casserole
Overnight Sausage Casserole is an moderately easy dinner. Made with 8 slices bread, cubed, 1/4 lb. cheddar cheese, grated, 1 lb. sausage, 4 eggs and 2 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put bread in casserole dish; grate cheese over bread.
Fry sausage; drain and put over cheese.
Beat eggs and milk; add mustard, salt and pepper.
Pour over sausage.
Let set in refrigerator overnight.
Dilute soup with 1/4 cup milk; add mushrooms and spread on casserole.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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