Overnight French Toast
Overnight French Toast is an moderately easy dinner. Made with 1 c. packed light brown sugar, 1/2 c. butter, 2 tbsp. light corn syrup, 12 slices bread and 6 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine brown sugar, butter and corn syrup in small saucepan. Cook over medium heat until thickened, stirring constantly.
Pour into greased 9 x 13-inch baking pan.
Place 6 slices of bread on top of syrup mixture.
Top with remaining bread.
Combine eggs, milk, vanilla and salt; stir until blended.
Pour over bread and refrigerate, covered, for 9 hours.
π· Perfect Pairings
Complete your meal with these
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