Oven Stew
Oven Stew is an moderately easy dinner. Made with 6 potatoes, 6 carrots, 1 c. celery, 3 onions and 2 lb. stew meat, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop vegetables; mix everything raw and put in roaster (you can brown meat first or put in raw).
Cover and bake at 250Β° for 3 to 4 hours.
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