Oven Orange Chicken
Oven Orange Chicken is an moderately easy dinner. Made with 3 lb. skinned chicken, in pieces, 1/4 c. green pepper (optional), 1/2 c. chopped fresh onion, 1/4 c. orange juice concentrate (no water) and 1/4 c. ketchup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix all ingredients in small bowl and dip the chicken pieces into mixture, coating completely.
Lay in single layer in baking dish. Cover and bake 1 hour at 350Β°.
Uncover and place orange slices over each piece, if desired. Bake 15 minutes longer, uncovered.
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