Oven Fried Potatoes
Oven Fried Potatoes is an moderately easy dinner. Made with 4 baking potatoes (unpeeled), 1/4 c. vegetable oil, 2 tbsp. parmesan cheese, 1/2 tsp. salt and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash unpeeled potatoes; cut lengthwise into wedges or strips. Place, skin side down, on 9 x 13-inch baking dish.
Combine remaining ingredients; brush over potatoes.
Bake at 375Β° for 1 hour, brushing with oil-cheese mixture every 15 minutes.
Turn potatoes over the last 15 minutes.
π· Perfect Pairings
Complete your meal with these
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