Oven Fried Pork Chops
Oven Fried Pork Chops is an easy dinner. Made with 3 tbsp. margarine or butter, 1 egg, beaten, 2 tbsp. milk, 1 c. corn bread stuffing mix and 4 pork loin chops (about 1 1/2 lb.), cut 1/2-inch thick, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Set oven to 425Β°.
Place margarine or butter in a 13 x 9 x 2-inch baking pan.
Place pan in the oven about 3 minutes or until margarine melts.
Stir together egg and milk.
Dip pork chops in egg mixture.
Coat with stuffing mix.
Place chops on top of melted margarine in pan.
Bake 20 minutes.
Bake 10 to 15 minutes more or until pork is no longer pink.
π· Perfect Pairings
Complete your meal with these
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