Oven-Fried Fish
Oven-Fried Fish is an moderately easy dinner. Made with 3/4 c. corn flake crumbs, 1/4 c. grated parmesan cheese, 1/2 tsp. ground red pepper, 1/4 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Preheat the oven to 500°. Combine first 5 ingredients in a shallow dish.
Dip fish in eggs and dredge in crumb mixture.
Place fish on a baking sheet coated with vegetable cooking spray.
Bake at 500° for 8 minutes or until fish flakes easily when tested with a fork.
Makes 4 servings.
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