Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 1 cut up frying chicken, 1 egg, 2 tbsp. water, 1/2 c. cracker meal and 1/4 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Rinse chicken in cool water; dry thoroughly.
Beat egg with water.
Combine cracker meal with seasonings.
Dip chicken pieces first in egg mixture, then in seasoned cracker meal.
Place butter in large, shallow pan.
Place in preheated hot oven at 400Β° until melted and lightly browned.
Place chicken pieces, skin side down, in melted fat.
Bake for 30 minutes.
Turn and bake 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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