Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 1/4 c. margarine or butter, 1/2 c. all-purpose flour, 1 tsp. salt, 1 tsp. paprika and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat margarine in a 13 x 9 x 2-inch rectangular pan in 425Β° oven until melted.
Mix flour, salt, pepper and paprika.
Coat chicken with mixture.
Place skin side down in pan and bake, uncovered, for 30 minutes.
Turn and bake until thickest pieces are done; about 30 additional minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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