Oven French Toast
Oven French Toast is an moderately easy dinner. Made with 1 stick margarine, 1 c. brown sugar, 1 tsp. cinnamon, 12 slices bread and 5 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a 9 x 13-inch pan, melt margarine, brown sugar and cinnamon.
Place bread (double layer) on top of first 3 ingredients.
Beat together eggs; add milk and beat again.
Pour over bread.
Cover and place in refrigerator overnight.
Uncover and bake at 350Β° for 45 minutes.
Cut and invert on plates to serve.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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