Oven-Crisp Sliced Potatoes

Oven-Crisp Sliced Potatoes

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Oven-Crisp Sliced Potatoes is an easy dinner. Made with 8 potatoes, sliced (with jackets, optional), 1 tsp. oil and 1 pkg. lipton dry onion soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Slice potatoes and place in a plastic bag (two at a time) with the Lipton soup mix and oil.

Shake to coat potatoes.

Place in baking dish or uncovered pan.

Bake, uncovered, at 350Β° for 20 to 25 minutes.

Should be crisp.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

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