Oven-Crisp Sliced Potatoes
Oven-Crisp Sliced Potatoes is an easy dinner. Made with 8 potatoes, sliced (with jackets, optional), 1 tsp. oil and 1 pkg. lipton dry onion soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Slice potatoes and place in a plastic bag (two at a time) with the Lipton soup mix and oil.
Shake to coat potatoes.
Place in baking dish or uncovered pan.
Bake, uncovered, at 350Β° for 20 to 25 minutes.
Should be crisp.
Serves 6.
π· Perfect Pairings
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