Oven Cheese Fondue
Oven Cheese Fondue is an moderately easy dinner. Made with 10 slices white bread, 6 eggs, 3 c. milk, 2 tbsp. snipped parsley and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oven to 325Β°.
Remove crust from bread.
Cut bread into cubes.
Beat eggs, milk and seasonings with mixer.
Then pour mixture over bread cubes, cheese and onion.
Pour into ungreased baking dish and bake uncovered 1 hour or until center is set.
π· Perfect Pairings
Complete your meal with these
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