Oven Beef Stroganoff

Oven Beef Stroganoff

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Oven Beef Stroganoff is an moderately easy dinner. Made with 2 lb. steak (round), cut into cubes, 1 to 2 onions, diced, 2 cans mushroom soup, fresh or canned mushrooms (undrained) and 2 beef bouillon cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Layer in covered ovenproof dish or roaster.

Bake 3 hours at 250Β°. Add 8 to 12 ounces sour cream and serve with cooked noodles.

Good to leave on Sunday morning.

🍷 Perfect Pairings

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