Oven Baked Stroganoff
Oven Baked Stroganoff is an moderately easy dinner. Made with 2 lb. beef cubes, 1 can cream of mushroom soup, 1 can cream of celery soup, 1 envelope onion soup mix and 1 small container sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2-quart covered casserole, stir soups. Add beef. Cover and bake at 325Β° for 3 hours.
Cook noodles according to package. Before serving, add sour cream.
Serve over noodles.
π· Perfect Pairings
Complete your meal with these
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