Oven-Baked Brisket
Oven-Baked Brisket is an moderately easy dinner. Made with 1 (3 lb.) brisket, untrimmed, 1 1/2 tsp. celery salt, 1 1/2 tsp. garlic salt, 3 tsp. seasoning salt and 1/4 c. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saturate brisket with seasonings and sauces.
Cover with foil and refrigerate overnight.
π· Perfect Pairings
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