Oriental Oven Baked Chicken
Oriental Oven Baked Chicken is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with . chicken parts, tomato soup, . vinegar, . brown sugar and . soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine soup, vinegar, brown sugar, soy sauce, ginger and garlic powder.
In 3-quart oblong baking dish, arrange chicken. Bake at 375Β° for 30 minutes.
Spoon off fat.
Spoon soup mixture over chicken.
Bake 30 minutes or until chicken is no longer pink and juices run clear.
Sift sauce; serve with rice if desired. (Skin can be removed from chicken before baking.)
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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