Oriental Chicken Salad
Oriental Chicken Salad is an moderately easy dinner. Made with ginger dressing, vegetable oil for frying, 1 (3 3/4 oz.) pkg. cellophane noodles (bean threads) *, 1/2 head lettuce and 3 c. cut-up cooked chicken or turkey, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare Ginger Dressing.
Heat 1-inch oil in Dutch oven to 425Β°.
Fry 1/4 of the noodles at a time, turning once, until puffed, about 5 seconds.
Drain.
π· Perfect Pairings
Complete your meal with these
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