Oriental Chicken
Oriental Chicken is an moderately easy dinner. Made with 2 pkg. chicken fillets, cut up, 2 tbsp. oil, 1 large onion, sliced, 1 large green pepper, sliced and 1 head broccoli, cut up, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown chicken in oil; remove.
Add onion and pepper to oil; stir-fry for one minute.
Return chicken to pan.
Add broccoli, carrots, water chestnuts and Chinese vegetables.
Cover and let simmer until vegetables are tender, but not mushy.
Add dash of garlic.
Mix soy sauce and cornstarch; add to vegetable mixture and stir to coat vegetables.
Serve over rice or Chinese noodles. Serves 6.
π· Perfect Pairings
Complete your meal with these
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