Orange Slice Cake
Orange Slice Cake is an moderately easy dinner. Made with 1 cup margarine, 2 cups sugar, 4 eggs, 1/2 cup buttermilk and 1 tsp baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cream margarine and sugar, add eggs one at a time, beating well.
Dissolve soda in buttermilk.
Add flour alternately with buttermilk to creamed mixture.
Roll nuts, candy, and dates in a little extra flour.
Add coconut to the floured mixture and roll all this to batter.
Bake in greased and floured tube pan in 250Β° oven for 2 1/2 hours.
Pour topping over cake while it is still warm.
Let set 8 to 10 hours before serving.
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