Orange Sherbet Salad
Orange Sherbet Salad is an easy dinner. Made with 2 (3 oz.) pkg. orange jell-o, 2 c. boiling water, 1 pt. orange sherbet, 1 can mandarin oranges, drained and 1 small can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Dissolve Jell-O in boiling water.
Add sherbet and stir until melted.
Add oranges and pineapple.
Pour into 5-cup mold and refrigerate until set.
(I used the juice from the pineapple and oranges, plus water to make 2 cups.)
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