Orange Sherbet Jello Salad
Orange Sherbet Jello Salad is an moderately easy dinner. Made with 1 (3 oz.) box orange flavored gelatin, 1 (3 oz.) box lemon flavored gelatin, 2 c. boiling water, 1 (8 oz.) can crushed pineapple, drained and 1 (22 oz.) can mandarin oranges, drained and cut into small pieces, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Pour both packages of gelatin in boiling water, stirring until gelatin is dissolved.
Gradually add orange sherbet, stirring to melt.
Stir in pineapple and oranges.
Pour into an 8-inch square dish or a 10 x 6-inch dish; refrigerate to congeal.
Serve topped with nondairy whipped topping, if desired.
π· Perfect Pairings
Complete your meal with these
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