Orange Sauce
Orange Sauce is an moderately easy dinner. Made with 1 tbsp. cornstarch, 1/4 c. sugar, 1/4 tsp. salt, 2 tsp. grated orange rind and 1 c. orange juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix together the cornstarch, sugar and salt in saucepan.
Add orange rind.
Gradually blend in orange juice.
Cook over medium heat, stirring constantly.
Cook until mixture thickens and comes to a boil.
Add orange sections; heat.
Yields 12 cake servings.
π· Perfect Pairings
Complete your meal with these
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