Orange Salad(Makes 8 to 10 Servings)
Orange Salad(Makes 8 To 10 Servings) is an easy dinner. Made with 1 (11 oz.) can mandarin oranges, 1 (8 oz.) can crushed pineapple, 1 (6 oz.) pkg. orange gelatin, 1 pt. orange sherbet and 2 bananas, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add water to the juices from the oranges and pineapple to make 2 cups.
Bring to a boil and pour over the gelatin; dissolve gelatin.
Add sherbet; stir until dissolved.
Chill until partially set.
Fold in fruit.
Pour into oiled 6-cup mold; chill.
π· Perfect Pairings
Complete your meal with these
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