Orange Pound Cake
Orange Pound Cake is an moderately easy dinner. Made with 3 c. plain flour, 1/2 c. crisco, 2 sticks margarine, 1 c. milk and 6 eggs (room temperature), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix sugar, Crisco and margarine.
Add eggs, one at a time. Add flour in 3 parts, alternately with milk.
Add flavor last. Bake 1 1/2 hours at 300Β°.
Start in cold oven.
π· Perfect Pairings
Complete your meal with these
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