Orange Pecan Pie
Orange Pecan Pie is an moderately easy dinner. Made with prepared pie shell, 1/4 c. sugar, 1/4 tsp. salt, 1 grated california orange peel and 3 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Spread with tips of fingers just enough of egg mixture on bottom and sides of pie shell to coat it.
Place in oven for 5 minutes at 425°; this prevents a soggy crust.
Add to rest of egg mixture the rest of the ingredients.
Mix and pour into pie shell. Bake at 350° for 40 minutes.
Test with knife for doneness.
🍷 Perfect Pairings
Complete your meal with these
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