Orange Mallow Frost
Orange Mallow Frost is an moderately easy dinner you can prepare in just 58 minutes. Made with (3 oz.) pkg. orange gelatin, c. boiling water, pt. orange sherbet, (11 oz.) can mandarin orange sections, drained and c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Add sherbet; stir until dissolved.
Chill until almost set; fold in fruit and marshmallows.
Fill 6 dessert dishes; chill until firm.
Garnish with extra orange slices.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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