Orange Loaf Cake
Orange Loaf Cake is an moderately easy dinner. Made with 2 c. cake flour, sifted, 1 3/4 tsp. baking powder, 1/2 tsp. salt (optional), 1 1/4 c. sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 350°.
Measure first 4 items together.
Add orange juice.
Add softened shortening and beat for 2 full minutes (by clock).
Add unbeaten eggs.
Continue to beat for 2 more minutes.
Scrape bowl sides and bottom frequently.
Pour into greased loaf pan.
Bake at 350° for 60 to 65 minutes.
🍷 Perfect Pairings
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