Orange Juice Finger Jello
Orange Juice Finger Jello is an easy dinner. Made with 6 envelopes knox gelatin (plain), 1 c. cold water, 6 oz. (1 large pkg.) orange jell-o, 4 c. boiling water and 1 small frozen orange juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Dissolve
Knox gelatin cold water, using a large bowl. Set aside. Dissolve the orange Jell-O with the boiling water, then slowly orange mixture
Knox gelatin, stirring constantly.
Add the frozen orange juice. Pour the mixture into a square or oblong baking dish.
Refrigerate until firm.
Cut into bite size pieces and serve.
π· Perfect Pairings
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