Orange Jello Salad
Orange Jello Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. orange jello, 1 can crushed pineapple, 1 (6 oz.) can frozen orange juice, thawed, 2 (11 oz.) cans mandarin orange segments and 1 (3 oz.) pkg. instant lemon pudding, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, dissolve jello in 2 1/2 cups boiling water. Add thawed orange juice and undrained pineapple.
Chill until it begins to gel, then fold in all but a few mandarin orange segments.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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