Orange Glazed Chicken
Orange Glazed Chicken is an moderately easy dinner. Made with 3/4 lb. chicken breast, cut into thin strips, 1 tbsp. oil, 1 1/2 c. chicken broth, 1/2 c. orange juice and 2 tbsp. reduced-sodium soy sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook and stir chicken in hot oil in large skillet until lightly browned.
Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger and garlic powder in medium bowl.
Add to skillet and bring to boil.
Stir in vegetables and rice.
Return to boil.
Cover, reduce heat and simmer for 5 minutes.
Remove from heat and stir. Cover and let stand for 5 minutes.
Fluff with fork.
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