Orange Fluff Cake
Orange Fluff Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 9 eggs, 1 c. cake flour, 1 tsp. cream of tartar and rind of 1 orange, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Separate eggs; beat yolks until lemon colored.
Add rind and orange and salt.
Add flour and 1/2 cup of the sugar, sifted together 3 times.
Beat egg whites until frosty.
Add cream of tartar and remaining salt and sugar and beat until it looks like frosting.
Then fold the yellow part into the white and put in angel food pan.
Bake at 325Β° for 1 hour.
Invert after taking out of oven until cool.
π· Perfect Pairings
Complete your meal with these
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