Orange Crush Pound Cake
Orange Crush Pound Cake is an moderately easy dinner. Made with 1 c. vegetable shortening, 1/2 stick butter, 2 3/4 c. sugar, 5 eggs and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Thoroughly cream together vegetable shortening, butter and sugar.
Add eggs, one at a time, mixing well after each addition. Add orange drink alternately with sifted flour.
Add flavorings. Put into greased and floured 9-inch tube pan and bake at 325Β° for 1 hour and 10 minutes, or until cake tests done.
Cool 10 minutes. Remove from pan.
Cool before icing.
Top with icing.
π· Perfect Pairings
Complete your meal with these
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