Orange Cream Fruit Salad

Orange Cream Fruit Salad

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Orange Cream Fruit Salad is an moderately easy dinner. Made with 1 (20 oz.) can pineapple tidbits, drained, 1 (16 oz.) can peach slices, drained, 1 (11 oz.) can mandarin oranges, drained, 2 medium firm bananas, sliced and 1 medium apple, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In a large salad bowl, combine fruits; set aside.

In a small mixing bowl, beat pudding mix, milk and orange juice concentrate for 2 minutes.

Add sour cream; mix well.

Spoon over fruit; toss to coat.

Cover and refrigerate for 2 hours.

Yield

8 to 10 servings.

🍷 Perfect Pairings

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