Orange Cream Fruit Salad
Orange Cream Fruit Salad is an moderately easy dinner. Made with 1 (20 oz.) can pineapple tidbits, drained, 1 (16 oz.) can peach slices, drained, 1 (11 oz.) can mandarin oranges, drained, 3 medium bananas, sliced and 2 medium apples, cored and chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine fruits; set aside.
In small bowl, combine dry pudding mix, milk and orange juice concentrate.
Beat until blended.
Beat in sour cream.
Fold into fruit mixture.
Good to allow sliced bananas to marinate in pineapple juice for 10 minutes to avoid their turning dark.
π· Perfect Pairings
Complete your meal with these
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