Orange Cake
Orange Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 4 eggs, 1 1/2 tsp. soda and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs.
Add buttermilk and dry ingredients alternately, then add raisins and nuts (sprinkle raisins and nuts with flour).
Bake at 300Β° for 1 to 1 1/2 hours in Bundt pan or angel food cake pan.
Put topping on cake while cake is hot.
Punch holes in cake and spoon topping on.
π· Perfect Pairings
Complete your meal with these
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