Orange Cake
Orange Cake is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 1 tsp. soda, 2 tbsp. orange rind and 1 c. oleo, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cream sugar and oleo; add eggs one at a time.
Add soda to buttermilk and add milk and flour alternately to sugar mixture, also mixing in orange rind.
Bake in loaf or angel food cake pan at 350Β° for about 45 minutes.
Remove cake from oven.
Combine 1 cup orange juice and 2 cups sugar.
Heat in saucepan until sugar dissolves.
With cake still in pan, add juice and sugar mixture to cake, by slipping knife into cake for small holes and letting juice mixture soak through.
Continue until all of juice mixture is absorbed.
π· Perfect Pairings
Complete your meal with these
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