Orange Butter Whitefish Fillets(Makes 6 to 8 Servings)
Orange Butter Whitefish Fillets(Makes 6 To 8 Servings) is an moderately easy dinner. Made with 2 lb. whitefish, cut into serving portions, 1 tsp. salt, pepper to taste, 2 tbsp. orange juice and 2 tsp. grated orange rind, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix salt, pepper, orange juice, orange rind, melted butter and nutmeg.
Pour over fish.
Bake at 450Β° allowing 10 minutes per inch thickness for frozen fish or until fish flakes easily when tested with a fork.
π· Perfect Pairings
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